Mother India Set Menu

mother india

Mother India, 28 Westminster Terrace, Glasgow, G3 7RU

Telephone: 0141 221 1663

www.motherindia.co.uk

Christmas Menus at Mother India 2019

Set Menu £25

Starters

SPICED HADDOCK AND ROASTED TOMATOES

Haddock oven baked with a variety of punjabi spices and roasted tomatoes

GINGER AND GREEN CHILLI FISH PAKORA

Haddock marinated in a ginger and green chilli puree and deep fried with vegetables

CHICKEN PAKORA
Chicken cooked with a mixture of vegetables

ALOO SAAG DOSA
Potato and spinach stuffed in a rice lentil pancake served with dall

Main Course

KING PRAWN WITH SPINACH LEAF

Simmered in garlic and spinach leaf

MONKFISH WITH PUY LENTILS AND LEMON
Monkfish served on spiced puy lentils, cooked with homemade lemon pickle

CHICKEN SPINACH LEAF
Chicken breast cooked in a garlic sauce and fresh spinach leaf

BUTTER CHICKEN
Chicken cooked in a buttery creamy sauce with cloves And green cardamon then topped with almonds

LAMB MUSSALUM WITH CRISPY LADYFINGERS

Lamb cooked with punjabi spices and fresh okra

LAMB KARAHI ACHARI
Lamb cooked in a rich lamb sauce with mixed pickles

VEGETABLE THALI
A choice of 2 vegetarian dishes served with basmati rice, roti and chutneys (For 1 person)

VEGETABLE KARAHI
Seasonal vegetables cooked with garlic, ginger and whole spices

SMALL TUB OF HOME MADE BUNGALOW CAFÉ ICE CREAM

£25 per person

NOTE: SOME DISHES MAY CONTAIN NUTS PLEASE CHECK WITH DUTY MANAGER.
PLEASE NOTE THERE IS A 10% SERVICE CHARGE FOR PARTIES OF 8 OR MORE. CORKAGE £4.00 PER BOTTLE 750ML WINE. SPARKLING WINE £6.50

Chef Amar Kumar Maurya

Mother India, 28 Westminster Terrace, Glasgow, G3 7RU

To Book

Telephone: 0141 221 1663

Festive Hampers and Gifts at Eusebi
Christmas Party Nights at OranMor 2019

This section: Eating and drinking Glasgow West End, Indian Restaurants

Written by :

Avatar of PatByrne Publisher of Pat's Guide to Glasgow West End; the community guide to the West End of Glasgow. Fiction and non-fiction writer.

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