Mother India Set Menu
Mother India, 28 Westminster Terrace, Glasgow, G3 7RU
Telephone: 0141 221 1663
Christmas Menus at Mother India 2019
Set Menu £25
Starters
SPICED HADDOCK AND ROASTED TOMATOES
Haddock oven baked with a variety of punjabi spices and roasted tomatoes
GINGER AND GREEN CHILLI FISH PAKORA
Haddock marinated in a ginger and green chilli puree and deep fried with vegetables
CHICKEN PAKORA
Chicken cooked with a mixture of vegetables
ALOO SAAG DOSA
Potato and spinach stuffed in a rice lentil pancake served with dall
Main Course
KING PRAWN WITH SPINACH LEAF
Simmered in garlic and spinach leaf
MONKFISH WITH PUY LENTILS AND LEMON
Monkfish served on spiced puy lentils, cooked with homemade lemon pickle
CHICKEN SPINACH LEAF
Chicken breast cooked in a garlic sauce and fresh spinach leaf
BUTTER CHICKEN
Chicken cooked in a buttery creamy sauce with cloves And green cardamon then topped with almonds
LAMB MUSSALUM WITH CRISPY LADYFINGERS
Lamb cooked with punjabi spices and fresh okra
LAMB KARAHI ACHARI
Lamb cooked in a rich lamb sauce with mixed pickles
VEGETABLE THALI
A choice of 2 vegetarian dishes served with basmati rice, roti and chutneys (For 1 person)
VEGETABLE KARAHI
Seasonal vegetables cooked with garlic, ginger and whole spices
SMALL TUB OF HOME MADE BUNGALOW CAFÉ ICE CREAM
£25 per person
NOTE: SOME DISHES MAY CONTAIN NUTS PLEASE CHECK WITH DUTY MANAGER.
PLEASE NOTE THERE IS A 10% SERVICE CHARGE FOR PARTIES OF 8 OR MORE. CORKAGE £4.00 PER BOTTLE 750ML WINE. SPARKLING WINE £6.50
Chef Amar Kumar Maurya
Mother India, 28 Westminster Terrace, Glasgow, G3 7RU
To Book
Telephone: 0141 221 1663
This section: Eating and drinking Glasgow West End, Indian Restaurants
Filed under: Eating and drinking Glasgow West End, Indian Restaurants
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