Cottiers Christmas Menu 2015

cotiters christmas

cotiters christmas

93-95 Hyndland St
Glasgow
G11 5PU

Christmas Menu

Lunch £22.50
Dinner £27.50

Smoky butternut squash soup

Classic Ham hock terrine with piccalilli
Sardines with caper and lemon sauce

Edamame hummus served with warm flat bread and crudités

Chargrilled vegetable terrine with smoked salmon served with chicory
and soda bread

Slow roasted Andalusian lamb served with oven cooked potatoes,
sweet tomatoes,onions and broccolini

Roast turkey with sage stuffing, chipolatas, roast potatoes,
Brussel sprouts, carrots and cranberry jelly

Gratin of Dover sole with broccoli, leek and gruyere sauce served with a
selection of vegetables

Leek and mushroom risotto with Parmesan shavings

Rib-eye steak with basil hollandaise sauce (upstairs only) with a
selection of vegetables

Traditional Christmas pudding served with brown sugar brandy butter.
Selection of excellent cheese served with Cottiers oat cakes.
Lime semifreddo cheese cake
Mincemeat, cranberry and apple lattice tart

Lunch £22.50
Dinner £27.50

Please note a 10% discretionary service charge will be
added to tables of 6 people or more

To book

0141 357 5825

or Book online

93-95 Hyndland St
Glasgow
G11 5PU

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Christmas Menu: Stravaigin, 2015

This section: Christmas Menus Glasgow West End 2015, Eating and drinking Glasgow West End, Pat's Home Page Blog

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Avatar of PatByrne Publisher of Pat's Guide to Glasgow West End; the community guide to the West End of Glasgow. Fiction and non-fiction writer.

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