St Andrews Day at Cottiers, Friday 1 December, 2017
Celebrate St Andrew’s Day 2017 in style in the fabulous surroundings of Cottiers Theatre.
Kick off the festive season as you mean to continue with great food, great friends and a great night.
Enjoy all that is best in Scottish Culture, Food and Drink, with a divine 6 course tasting menu.
St Andrews Day Menu
Dram of Cottiers’ Three Wood on arrival
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Whisky cured salmon, herb creme fraiche, mini scotch pancakes
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Smoked ham hock Scotch Broth
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Haggis, needs and tattoos, whisky and Arran mustard sauce
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Braised beef cheek stovies, potatoes and braising juices
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Raspberry Cranachan tablet ice cream
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Selection of Mellis cheeses, house chutney, frozen grapes and Arran oatcakes
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Tablet and shortbread with tea and coffee
£49.95 per head
Tickets and information available now by emailing erin@cottiers.com or call 0141 357 5825
www.cottiers.com/st-andrews-day-dinner-ceilidh/
Cottiers, 93-95 Hyndland St, Glasgow G11 5PU
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Written by : Pat Byrne
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