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The Lansdowne Weekend Deal – review Pat Byrne

Tapas and Cocktails – What a fabulous treat

My niece, Danielle, invited me along to lunch at the Lansdowne on Saturday afternoon (24 July, 2021). It was her first time dining at this fantastic Glasgow restaurant but she knew I was a big fan.

It was my first time back eating inside a restaurant since the start of the pandemic so an exciting outing and lovely to be back in the Lansdowne. It was great to see Carlos back at the helm in ensuring everything running smoothly and safely.

The food, as ever, was delicious, and Danielle was very impressed by the excellent service and pleasant ambience.

The Weekend Deal

We took advantage of the fabulous weekend deal:

‘Enjoy two mains, a veggie side dish, naan & rice for 2 people to share, for only £24.**£1.75 surcharge for fish. Offer from 5pm onwards. To claim, either walk in, book online http://motherindia.co.uk or call on 0141 334 4653′

We started off with popadoms and dips then shared three generous tapas,  Dak Bungalow Butter Chicken, Kerala Monkfish Curry and my favourite South Indian Ginger Lamb.  From sundries we chose Garlic & Coriander Nan and Basmati Rice.

For drinks we each had a glass of Prosecco, a big jug of water and we finished off with delightful espresso martinis.

Thanks, Danielle, for a lovely day out. Great to be back in the Lansdowne.

See full menu below:

TAPAS STYLE DISHES

Bowl of Popadoms with 2 dips

| 5.50

Bhel Puri

| 5.50

Cauliflower & Broccoli Pakora

| 6.00

Green Chilli Fish Pakora

| 5.50

Bombay Mix Vegetables

| 8.50

Palak, Paneer & Broccoli

| 9.50

Paneer Butter Masala

| 6.50

Tarka Chana Daal

| 5.50

Daal Makhni Peshwari

| 5.50

Vegetable Thali

| 12.00

Monkfish Kebab

| 11.00

Boatman Fish Curry

| 10.50

Kerala Monkfish Curry

| 11.00

King Prawn Achari

| 10.50

Spiced Haddock

| 7.20

Grilled Lamb Chops w/ Cumin Roasted Potatoes

| 13.50

Chicken Tikka w/Apple and Mint Chutney

| 9.00

Chilli Garlic Chicken

| 7.00

Dak Bungalow Butter Chicken

| 9.00

First Class Chicken Curry

| 9.00

South Indian Ginger Lamb

| 9.50

Bhoona Gosht

| 9.50

Lamb Karahi

| 9.50

RICE, BREADS & SUNDRIES

Basmati Rice

| 3.80

Lemon & Cashew Nut Rice

| 4.50

Masala Fries

| 5.00

Chapati

| 1.20

Missi Roti

| 1.80

Grilled Paratha

| 4.00

Aloo Paratha

| 4.50

Masala Paratha

| 4.50

Nan Bread

| 3.80

| 4.50

Peshwari Nan

| 4.50

Please note, some dishes may contain nuts, please check with the duty manager. All our food is cooked using fresh ingredients, therefore some dishes may take longer than others to prepare. Since lamb is seasonal, the produce may be mutton. Please ask the waiter.

The Lansdowne Mother India

The Lansdowne, 7A Lansdowne Crescent, Glasgow G20 6NQ

To Book Telephone 0141 334 4653

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