Glasgow Restaurants Christmas Menus 2010 - Brel Bar Restaurant

Photo: brel. Hogmanay Menu and Ashton Lane Street Party 2010


Brel Bar Restaurant, Ashton Lane, G12 8SJ

Telephone: 0141 342 4966

http://www.brelbarrestaurant.com/




Brel Christmas Menu 2010

Starters

Soup of the Day served with Crusty Bread

Pan Fried King Prawns with Avocado and Marie Rose Sauce

Rustic Belgian Pork Pate with Spicy Pear Chutney and Oatcakes

Goats Cheese, Rocket and Walnut Salad with Red Onion Marmalade

Mains

Traditional Roast Turkey with all the Trimmings

Sirloin Steak with Dauphinois Potatoes, Green Beans and Pepper Corn Sauce

Char grilled Pork Loin with Roast Sweet Potatoes, Braised Red Cabbage and Red Current Jus

Roast Fillet of Salmon with Mixed Bean Ragout and Watercress

Sweet Red Pepper Risotto with Coriander Pesto and Parmesan

Desserts

Belgian Waffle with Toffee Sauce and Ice Cream

Apple and Cinnamon Crumble with Ice Cream

Belgian Chocolate Bread and Butter Pudding with Chocolate Sauce

Mixed Cheese Plate

Lunch £18.50
(£2.00 Supplement on Steak)
Dinner £23.95

Hogmanay Menu 2010

Dinner and Ticket to Ashton Lane Street Party £55

Starters

Vegetable Scotch Broth served with Crusty Bread

Smoked Salmon and Trout Rilette

Mull Cheddar and Apple Salad with Arran Honey and Mustard Dressing

Mains

Roast Rib Eye of Beef served with Honey and Thyme Roasted Root Vegetables and a Red Wine Jus

Sweet Red Pepper Risotto with Parmesan Shavings and Coriander Pesto

Cornfed Chicken Breast served with Honey and Thyme Roasted Root Vegetables and a Red Wine Jus

Desserts

Cranachan served with Homemade Shortbread

Apple and Cinnamon Crumble with Ice Cream

Belgian Chocolate Bread and Butter Pudding served with Whipped Cream and Chocolate Sauce

Dinner and Ticket to Ashton Lane Street Party £55

Brel Bar Restaurant, Ashton Lane, G12 8SJ
0141 342 4966
http://www.brelbarrestaurant.com/