566 Dumbarton Road, Glasgow G11 6RH
Spiced Butternut Squash Soup
Smoked Salmon and King Prawn Mousse
Ballancrieff Bacon and Chicken Liver Terrine
Pear and Blue Monday Cheese Tartlet with Rockette and Olive Salad
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Roast Breast of Turkey with Cranberry and Pistachio Stuffing
Turkey Jus and Seasonal Trimmings
Slow Braised Rump of Beef with Red Wine Jus and Parsnip Crisps
Saffron Infused Fillet of Hake with a White Wine and Mussel Broth
Mixed Nut Loaf with a Spinach Tian
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Our Own Clootie Dumpling with Creme Fraiche
Whisky Parfait with an Earl Grey Syrup
Rasperry Crannachan
Artisan Cheddar with Quince and Bannocks
£19.95Velvet Elvis, 566 Dumbarton Road, Glasgow G11 6RH
Telephone: 0141 334 6677
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Velvet Elvis Website