Summer Evening Menu at Eusebi

scallop

I went along with Jim for Brunch (Served Saturday and Sunday) and that was superb. I’m now looking forward to sampling the Summer Menu at Eusebi.

What I enjoy most is a combination of the small plates: ‘Scallop, Kumquat and Black Olives’ sounds very refreshing also appealing is ‘Puglian Fig, Fennel and Orange Salad’ and ‘Cured Mackerel with roasted red peppers, sultanas and pine nuts; sounds totally tantalising.  I may not be able to resist Eusebi’s made in house ricotta – beyond exceptional.

Sharing a board is a most convivial way of dining so this is another option.  Of course, there’s an amazing range of main courses and Eusebi’s fabulous pinsa style pizza.

Download PDF Summer Menu Eusebi

Download PDF Brunch Menu Eusebi

eusebi building

Eusebi, 152 Park Rd, Glasgow G4 9HB

Eusebi Restaurant and Deli

To book: 0141 648 9999

More about Eusebi on Glasgow West End Website

@eusebi_deli

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This section: Eating and drinking Glasgow West End, Italian Restaurants

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Avatar of PatByrne Publisher of Pat's Guide to Glasgow West End; the community guide to the West End of Glasgow. Fiction and non-fiction writer.

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