Mother India Christmas Menu



Mother India
28 Westminster Terrace
Glasgow G3 7RU

Telephone to book: 0141 221 1663

Please note: Mother India will be closed on Christmas Day, Boxing Day and New Year’s Day

Mother India Christmas Menu – A La Carte

Lagan Ka Shorba – Festival Soup
A light soup made with chicken stock


Spiced Haddock With Tomatoes And Olives 7.50
Haddock marinated with lemon, green chillies, masala and topped with tomatoes and olives

Ginger And Green Chilli Fish Pakora 7.20
Haddock marinated in a ginger chilli puree and deep fried with vegetables

Kedgeree 7.50
Smoked haddock simmered with rice and lentils with a touch of saffron served with a soft boiled egg

Chicken Tikka Pakora 6.80 Chicken tikka with a mixture of spiced vegetables

Aloo Saag Dosa 6.50
Potato and spinach stuffed in a rice and lentil pancake

Trio Of Vegetable Pakora 5.70
A mixture of diced vegetables mixed with spices and fried with gram flour

Main Courses

Amotik 16.50
Halibut cooked in a tamarind sauce

Haddock With Punjabi Cabbage 14.50
Haddock served with a mixture of spiced greens with green chillies

Seabass With Lime And Ginger Puy Lentils 15.50
Seabass marinated with lime and served with puy lentils

King Prawn With Monkfish, Dill And Ginger 15.80
King prawns and monk sh barbecued with root ginger, garam masala and dill

Butter Chicken 12.95
Chicken cooked with green cardomons, cloves and topped with almonds

Chicken Tikka Cooked With Pickling Spices 13.95
Chicken tikka cooked with fennel seeds, mustard seeds and kolonji

Chilli Garlic Chicken 10.50
Chicken cooked with fresh green chillies and garlic pickle

Smeena’s Slow Cooked Chicken Curry £9.50
Simmered in a tomato and garlic base with whole spices

Chicken With Spinach Leaf 13.20
Chicken breast cooked with fresh fenugreek, coriander and spinach leaf

Lamb Mussalam, Baby Turnips And Roasted Leeks 13.80
Lamb slowly cooked with ginger and garlic, then simmered with leeks

Dheli Style Lamb 12.50
Cooked with roasted peppers and topped with potatoes

Raan For 2 People £33.50

Leg of lamb slowly cooked with whole spices then finished of with a sweet
almond sauce served with basmati rice, raita and breads. (subject to availability).

Spinach With Crumbled Paneer And Pine Nuts 8.80 Spinach with Indian cheese and roasted pine nuts

Vegetarian Thali 12.50
A choice of 2 vegetarian dishes served with basmati rice, roti and raita

Sweet Potato With Chick Peas 8.80 Slowly cooked with dry roasted spices
Vegetable Dosa 10.50

Potato & spinach stuffed in a rice and lentil pancake
Sides….£4.50 each

Black Dall • Creamed Spinach With Broccoli • Potato Cauliflower And Peas • Chana Dall With Kadoo


Basmati Rice…£3.80 • Nan….£3.80 • Garlic Nan….£3.80
Peshwari Nan…£3.80 • Lemon & Cashewnut Rice…£3.80 • Coriander Chutney…£1.70
Mango Chutney…£1.70 • Raita…£1.70

Desserts….£5.50 each

Gulab Jamun & Cardamon Ice Cream • Pears Poached In A Cinnamon And Ginger Syrup Today’s Cake • Snowball With Homemade Vanilla Ice Cream

European Dishes Available With 24 Hours Notice

Note: Some Dishes May Contain Nuts Please Check With Duty Manager.

Please Note There Is A 10% Service Charge For Parties Of 8 Or More. Corkage £3.50 Per Bottle 750ml Wine. Sparkling Wine £6.50 (One Bottle Per Two People)

Telephone to book: 0141 221 1663

Mother India Set Menus



Santa's Magical Grotto at Lomond Shores until 24 December, 2017
Mistletoe and Mystery Evening , Partick Burgh Hall

This section: Christmas in Glasgow, Christmas Menus Glasgow 2017, Eating and drinking Glasgow West End

Written by :

Avatar of PatByrne Publisher of Pat's Guide to Glasgow West End; the community guide to the West End of Glasgow. Fiction and non-fiction writer.

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