North of Bondi Brunch Menu
2 Byres Road, G11
Starters
Tom Yum soup - Thai lemongrass broth with rice noodles, basil, mint and tomato £3.95
Crispy fried baby squid with chilli pepper salt and lime mayo £5.50
Sui Mai - pork and prawn steamed or fried dumplings served with soy sauce £3.50
Chicken Gyoza - steamed Japanese chicken and vegetable dumplings topped with ginger and spring onion £3.75
Tempura - Deep fried in a crispy batter with shredded vegetables and lime leaf sweet chilli sauce
- vegetable £4.50
- chicken & king prawn £4.95
Vegetarian spring rolls with flavours of mint, coriander and peanut served with a sweet soy and chilli dip £4.50
Cheung fan - Char sui BBQ pork on steamed rice noodle rolls with sesame oil, soy and spring onion £4.50
Outside rolls - sushi rice with seaweed and a choice of fillings, all served with wasabi, pickled ginger and soy
- Korean beef, spring onion, sweet soy and fried shallots
- Smoked salmon, cucumber and lime mayo
- Avocado, baby corn, spring onion and spicy mayo
6 large pieces £4.95
Mains
Blueberry pancakes with honeycomb ice cream and bananas £6.50
"Bubble and Squeak" roast vegetables with crispy bacon and fried eggs £6.95
Smoked salmon on toasted brioche with dill cream cheese, capers, red onion and salad £7.50
Ham and cheese roti bread with a tomato and rocket salad £6.75
Sesame rib-eye steak with asian greens, tempura prawns and a lime tomato salsa £12.95
Pork sate infused with lime leaf, fish sauce and ketchup manis served with shredded vegetables and ginger plums £9.50
Basil chicken with cashew nuts, prawns crackers, mixed vegetables and chilli jam £8.95
Crispy fried Korean sirloin beef with red onion rings, greens and sirichana chilli sauce £9.95
Pad Thai - rice noodles with prawn, smoked chicken, egg, peanuts and coriander £8.95
Pad Thai vegetables- rice noodles with mixed vegetables, egg, peanuts and coriander £8.75
Thai green chicken curry with green beans, pumpkin, lemongrass, coriander and jasmine rice £9.75
Malaysian yellow vegetable curry with curry leaf, tofu and jasmine rice £9.25 Red slow braised beef curry with potato; peas, tamarind and jasmine rice £9.75
Prawn laksa coconut broth with egg noodle and fried shallots £9.50
Shredded vegetable salad with sweet potato, cherry tomato and sesame chilli dressing £7.50
Duck and mango salad with chilli mint dressing £8.75
Sides
Roti breads - Malaysian flat breads served with a yellow curry dip £2.50
Thai prawn crackers with sweet chilli sauce £3.00
Steamed jasmine rice £2.00
Nasi goreng - Indonesian fried rice £2.50
Steamed greens £2.50
Ginger sesame noodles £2.50
Sweets
Japanese pancakes filled with vanilla custard, topped with vanilla ice cream, stewed nectarines and raspberry £3.7
Lemon sorbet with pineapple and a mint mojito syrup £3.75
Apple cinnamon fritters with honeycomb ice cream £3.75
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